Hi my name is Dionissios (Dion) and I am the current owner and one of the founders of Galazio Restaurant (formerly Ouzo's Greek and Regional Cuisine).  Throughout my life I was blessed with enjoying delicious authentic Greek cuisine from my Mother, Asimina Gressis.  At a young age, I convinced her to open her own restaurant and thus, Ouzo's Greek and Regional Cuisine was born in April of 2002.  We provided local favorites and Mediterranean cuisine to Charles County residents for ten years. Over time though, the name was modernized, the location of the restaurant changed, fresh brick oven pizza's were added, and Galazio Restaurant was born; thanks to the quick thinking of my late brother, Iossif Marios Gressis during the US economic crisis in 2010.

I recently came from teaching abroad in International schools, specifically in Europe, and Asia, to return to the family business and support my parents by operating the day to day operations of Galazio Restaurant.  I was happily teaching in Germany until the tragic passing of my Brother in 2021, the previous owner and well beloved community member, of Galazio Restaurant.  I intend on keeping the atmosphere and service of the restaurant always warm, inviting, friendly and professional.  The food will always be prepared with high quality ingredients such as extra virgin olive oil, authentic Feta, or mountain oregano, and the physical space will always be clean and hygienic.

• Food
• Service
• Atmosphere
• Cleanliness
• Professional

These are our guiding principles that govern Galazio Restaurant.

We look forward to hosting you.

Dionissios Gressis and Family

Galazio of Albion

Galazio has opened up it’s second location in Albion, Michigan.  Sean Hare joined the Galazio team in 2012 as a server and loved the Galazio concept so much that he opened the second Galazio on July 12, 2022.  Please visit the Locations and Hours Page for more details about this exciting new frontier for Galazio Restaurant.